1
Bronze | 2 Servers Included
(Buffet style or +$20 for Plated Meals)
Appetizers choose 1
Meatballs (BBQ, Asian, Sweet and Sour, braised Red Wine )
Vegetable Egg Rolls
Dial’s Sliders (Chicken, Beef or Pulled Pork)
Salad
Spring Green Mixed Salad
Grape Tomato
Cucumber
Caesar salad with Caesar dressing
Grape Tomatoes
Croutons
Parmesan cheese
Choose 1 dressing
Ranch
Blue cheese
Vinaigrette (raspberry, strawberry, balsamic, house blend)
Entree
(Guests Enjoy 1 Protein and Can Add 1 For An Additional Cost)
Chicken (Tarragon,Alfredo, Tuscan, Smothered, and Greco)
Salmon(Sautéed, mango or peach glazed, jerked,Tuscan)
Beef Baked Ziti, Baked Spaghetti contain pork unless otherwise specified,
Sides
Mashed Potatoes (Garlic or Sour Cream)
Mac and Cheese (Classic or Dials Way)
Roasted Potatoes
Green beans (Sautéed or Traditional)
Broccoli (Sautéed or Blackened
Sweet Potatoes Soufflé
Glazers Carrots
Grilled Seasonal Vegetables
2
Silver | 3 Servers Included
(Buffet style or +$20 for Plated Meals)
Appetizers (choose 2 from the bronze or silver)
Assorted Bruschetta (tomato and basil, goat cheese, tarragon, basil, pesto, smoked salmon)
Assorted Deviled Eggs (Classic, Shrimp, Jerked Chicken)
Caprese skewers and cups
Salad
Fresh Spring Mixed Greens
Grape Tomatoes
Carrots,
Cucumber
Homemade Balsamic Vinaigrette and Ranch Dressing
Entree
(Guests Enjoy 2 Proteins And Can Add 1 For An Additional Cost) ( including the choice from bronze)
Blackened Salmon
Shrimp Mango Fried Rice
Hibachi (Chicken or Steak or combination for additional $3)
Shrimp and Grits
Herb seared, Pork Tenderloin- with a Orange Glaze
Sides
Isautéed Green Beans
Sautéed asparagus
Vegetable Medley
Braised Brussels Sprouts
Braised Carrots and Asparagus
Herb Yellow Rice
Rice Pilaf
Yams
3
Gold | 3 - 4 Servers Included
(Buffet style or +$20 for Plated Meals)
Appetizers
Mini Lump Crab Cakes
Mini Chicken and Waffles
Vegetable Egg Rolls with a Sweet-n-Sour Sauce
Tomato Mozzarella and Basil Caprese with a Balsamic Reduction
Salad- Your Choice Of 1
Salad Option 1:
Spring Mixed Greens
Grape Tomato
Mandarin Oranges
Cucumber
Topped with Sweet Dried Cranberries and Homemade Vinaigrette or Ranch Dressing
Salad Option 2:
Crisp Strawberry Arugula salad
Tossed in a Lemon Pepper vinaigrette
Entree
(Guests Enjoy 2 Proteins And Can Add 1 For An Additional Cost)
Chicken Piccata with a Lemon Dill Sauce
Salmon Piccata with a Lemon Dill brown butter sauce
Citrus Grilled Salmon with a Citrus Sauce
Cast Iron Seared Ribeye with Rosemary demi-glace
Side Items
Sautéed Green Beans & Carrots with a Herb Butter drizzle
Herb Roasted Potatoes Medley
Grilled asparagus in a balsamic glaze
4
Platinum | 4 - 5 Servers, Bar Service, & Complimentary Monogram Ice Sculpture
(Buffet style or +$20 for Plated Meals)
Stationary and Butler Passed Hors D’oeuvres- Your Choice Of 3
Beef, Wellington bites,
Steak or chicken Phyllo Triangle
Shrimp with a Spicy Mandarin Sauce
Chicken Satay with a Peanut Dipping Sauce
Savory fried salmon bites, and mango drizzle
Mini Martini Shrimp and Grits
Salad Selection- Choose 1
Spring Mix Salad Chicken ChiCaesar Salad
Crispy Arugula, strawberry salad
Apple, crisp, bacon salad
Entrée
(Guests Enjoy 3 Proteins And Can Add 1 For An Additional Cost)
Rosemary Herb Crusted Beef Tenderloin
Mango Alfredo, salmon
Seafood étouffée
Savory, sautéed Stuffed Salmon with Lumped Crabmeat
Dial’s Jumbo lump, crab cakes
Black pepper crusted filet with truffle butter
Sides
Wild Rice Pilaf
Vegetable Medley
Saffron risotto
Herb seasoning, yellow rice
Truffle mushroom creamy risotto
Additions
Vegetable lasagna
Stuffed peppers
Let's Work Together
Dial's Catering is here souly to make your day entirely about you!